Cinnamon French Toast

Cinnamon French toast is a delectable and comforting breakfast dish that elevates the classic French toast experience with the warm and aromatic flavors of cinnamon. This delightful twist adds a touch of spice to the familiar custardy goodness of traditional French toast, making it a beloved choice for a cozy morning meal.

What is Cinnamon French Toast
Cinnamon French toast is a variation of the classic French toast recipe, where slices of bread are dipped into a mixture of eggs, milk, and cinnamon before being cooked to golden perfection. The addition of ground cinnamon imparts a fragrant and warming flavor, transforming the dish into a delightful symphony of sweet and spiced goodness.

How to Make Cinnamon French Toast
Ingredients:

• 4 slices of bread (preferably slightly stale)
• 2 large eggs
• 1/2 cup milk
• 1 teaspoon ground cinnamon
• 1 tablespoon sugar (optional, for added sweetness)
• 1/2 teaspoon vanilla extract
• Butter or cooking spray for the pan
• Maple syrup, powdered sugar, or fresh fruit for serving

Instructions:

1. In a shallow dish, whisk together the eggs, milk, ground cinnamon, sugar (if using), and vanilla extract until well combined.
2. Heat a skillet or griddle over medium heat and add butter or spray with cooking spray to coat.
3. Dip each slice of bread into the egg mixture, ensuring both sides are well-coated.
4. Place the dipped bread slices on the hot skillet and cook until golden brown on each side, usually 2-3 minutes per side.
5. Remove the French toast from the skillet and repeat with the remaining slices.
6. Serve the Cinnamon French toast warm with your choice of toppings.

What to Serve with Cinnamon French Toast
Cinnamon French toast can be served with a variety of delicious toppings, such as:

• Maple syrup
• Powdered sugar
• Fresh berries or sliced fruit
• Whipped cream
• Chopped nuts (such as almonds or pecans)

How to Store Leftover Cinnamon French Toast
If you have leftover Cinnamon French toast, store it in an airtight container in the refrigerator for up to 2 days. To reheat, simply warm the slices in a toaster, oven, or microwave until heated through. For longer storage, you can freeze individual slices with parchment paper between them to prevent sticking. Reheat frozen slices in the toaster or oven until thoroughly warmed. Enjoy the deliciousness of Cinnamon French toast whenever the craving strikes!