Here’s a fresh and healthy side dish that tastes just like it came from your favorite takeout spot: Panda Express Super Greens (Copycat Recipe)! 🥦🥬 Crunchy, lightly seasoned, and so simple — a great low-carb, keto-friendly option that pairs with everything.
🥦 Panda Express Super Greens
🍽️ Cuisine: Asian-Inspired / Chinese-American
🥗 Dish Type: Side
🌿 Flavor Profile: Light, savory, garlicky
🍴 Servings: 4
⏱️ Total Time: ~15 minutes
📝 Ingredients:
- 2 cups chopped broccoli florets
- 2 cups chopped cabbage (green or Napa)
- 1½ cups chopped kale (stems removed)
- 1 tbsp olive oil (or sesame oil for extra flavor)
- 1–2 cloves garlic, minced
- Salt, to taste
- Optional: 1–2 tsp low-sodium soy sauce or coconut aminos
🔥 Directions:
- Steam Veggies:
In a large pan or wok, steam broccoli over medium heat for about 3–4 minutes until slightly tender. - Add Cabbage & Kale:
Toss in cabbage and kale. Continue steaming/sautéing for another 3–4 minutes until just wilted but still crisp. - Flavor Boost:
Push veggies to the side, add olive oil and garlic to the pan. Let garlic cook for 30 seconds, then mix everything together. - Season:
Add salt and optional soy sauce or coconut aminos. Stir well, and cook for 1 more minute. - Serve Warm:
Dish up immediately as a side with your favorite protein or rice bowl.
✅ Tips & Notes:
- Don’t overcook — you want the greens to stay vibrant and crisp-tender.
- Add a splash of lemon or a sprinkle of red pepper flakes for extra zip.
- Stores well in the fridge for up to 3 days — great for meal prep!
✅ How to Cook Panda Express Super Greens
- Steam or sauté fresh broccoli florets, chopped cabbage, and kale in a pan or wok.
- Add olive oil or sesame oil and minced garlic for flavor.
- Season with salt and a splash of soy sauce or coconut aminos (optional).
- Cook just until veggies are crisp-tender (about 6–8 minutes total).
- Serve hot as a side dish or meal prep veggie base.
🌱 Are Panda Express Super Greens Vegan?
Yes! The original Panda Express Super Greens are vegan and vegetarian-friendly — no butter, dairy, or animal products are used.
Just steamed veggies (broccoli, kale, cabbage) with light seasoning.
🍽️ What to Serve with Panda Express Super Greens
Pair them with:
- Orange chicken (or vegan orange tofu)
- Grilled teriyaki chicken
- Fried rice or cauliflower rice
- Chow mein
- Spring rolls or egg rolls
- Add tofu or shrimp for a protein boost
🍳 How to Make Panda Express Super Greens (Quick Summary)
- Steam 2 cups broccoli for 3–4 min.
- Add 2 cups cabbage and 1½ cups kale. Steam/sauté 3–4 min more.
- Add 1 tbsp oil and 2 cloves garlic. Stir-fry 1–2 min.
- Season with salt and optional soy sauce. Done!
🧊 How to Store Panda Express Super Greens
- Let cool completely.
- Store in an airtight container in the fridge for up to 3–4 days.
- Reheat in a skillet with a splash of water or in the microwave.
Not freezer-friendly — texture changes too much after thawing.
📊 How Many Carbs Are in Panda Express Super Greens?
- A regular side serving from Panda Express has around:
8g net carbs (with 5g fiber)
90 calories
5g fat
2g protein
This may vary slightly depending on portion size and added sauce/oil.
Panda Express Super Greens (Copycat Recipe)
4
servings5
minutes10
minutesIngredients
2 cups chopped broccoli florets
2 cups chopped cabbage (green or Napa)
1½ cups chopped kale (stems removed)
1 tbsp olive oil (or sesame oil for extra flavor)
1–2 cloves garlic, minced
Salt, to taste
Optional: 1–2 tsp low-sodium soy sauce or coconut aminos
Directions
- Steam Veggies:In a large pan or wok, steam broccoli over medium heat for about 3–4 minutes until slightly tender.
- Add Cabbage & Kale:Toss in cabbage and kale. Continue steaming/sautéing for another 3–4 minutes until just wilted but still crisp.
- Flavor Boost:Push veggies to the side, add olive oil and garlic to the pan. Let garlic cook for 30 seconds, then mix everything together.
- Season:Add salt and optional soy sauce or coconut aminos. Stir well, and cook for 1 more minute.
- Serve Warm:Dish up immediately as a side with your favorite protein or rice bowl.
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