Greek Yogurt Parfait

Ingredients:

• 1 cup Greek yogurt (plain or flavored)
• 1 cup granola
• 1 cup mixed berries (strawberries, blueberries, raspberries)
• 1-2 tablespoons honey or maple syrup (optional)
• 1/4 cup nuts (such as almonds or walnuts), chopped (optional)
  

Instructions:

1. Layer Greek Yogurt:

• Begin by spooning a layer of Greek yogurt into the bottom of a glass or a bowl.

1. Add Granola:

• Sprinkle a layer of granola over the Greek yogurt. You can use store-bought granola or make your own for a personalized touch.

1. Layer Mixed Berries:

• Add a layer of mixed berries on top of the granola. Feel free to mix and match different berries for a variety of flavors and colors.

1. Repeat Layers:

• Repeat the layers until you reach the top of the glass or bowl. The order is flexible, so you can customize it based on your preferences.

1. Drizzle with Honey or Maple Syrup (Optional):

• If you like a touch of sweetness, drizzle honey or maple syrup over the top of the parfait. Adjust the amount based on your taste.

1. Top with Chopped Nuts (Optional):

• For added crunch and flavor, sprinkle chopped nuts on top of the parfait. Almonds or walnuts work well, but you can use your favorite nuts.

1. Serve:

• Serve the Greek Yogurt Parfait immediately as a refreshing breakfast or snack.

1. Enjoy:

• Use a long spoon to scoop through the layers and enjoy the delicious combination of creamy yogurt, crunchy granola, sweet berries, and optional toppings.

Feel free to get creative and customize the parfait with other additions such as chia seeds, shredded coconut, or a dollop of nut butter. This recipe is versatile and allows you to tailor it to your taste preferences.