🧂 Homemade Poultry Seasoning Recipe

Here’s a super easy and flavorful Homemade Poultry Seasoning blend — perfect for chicken, turkey, stuffing, and more! 🦃🍗 Making it at home means no added fillers and all the fresh, savory flavor you love.

---

🧂 Homemade Poultry Seasoning Recipe

🕒 Ready in: 5 minutes

🧺 Makes: ~¼ cup (about 4 tablespoons)

💡 Shelf Life: Up to 6 months in an airtight container

---

📝 Ingredients:

• 2 tbsp dried sage
• 1½ tbsp dried thyme
• 1 tbsp dried marjoram
• 1½ tsp rosemary
• 1½ tsp nutmeg
• 1 tsp black pepper

---

🔥 Directions:

1. Mix It Up:
   Combine all ingredients in a small bowl or spice jar.
2. Optional – Grind:
   For a finer blend, use a spice grinder or mortar and pestle to break down any coarse herbs.
3. Store:
   Keep in an airtight jar in a cool, dry place. Shake before each use.

---

✅ Tips & Uses:

• Use 1–2 teaspoons per pound of poultry or in stuffing recipes.
• Sprinkle on roasted vegetables for a cozy flavor boost.
• Add to gravies, soups, and marinades for extra depth.
• Want it salt-free? This recipe is naturally salt-free — season your dishes to taste.