🥪 Ham and Cheese Sliders – The Ultimate Party Snack!

Soft Hawaiian rolls stuffed with savory ham and melty cheese, then brushed with a buttery garlic glaze and baked to golden perfection! Easy, cheesy, and perfect for parties, game day, or quick family dinners.

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🛒 Ingredients (Makes 12 Sliders)

• 12 Hawaiian rolls (or any soft dinner rolls)
• 12 slices ham (deli or leftover ham)
• 6 slices Swiss or cheddar cheese (cut in half)
• 2 tbsp mayonnaise (optional, for extra creaminess)

For the Butter Glaze:

• 1/4 cup unsalted butter (melted)
• 1 tbsp Dijon mustard
• 1 tsp Worcestershire sauce
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 tbsp poppy seeds (optional)
• 1 tbsp chopped parsley (optional, for garnish)

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🔪 Directions

1️⃣ Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.

2️⃣ Assemble the sliders:

• Slice the Hawaiian rolls in half horizontally (keep them connected).
• Spread mayonnaise on the bottom half (optional).
• Layer with ham and cheese, then place the top half of the rolls back on.

3️⃣ Make the butter glaze:

• In a bowl, mix melted butter, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, and poppy seeds.

4️⃣ Brush & bake:

• Brush the glaze generously over the sliders.
• Cover with foil and bake for 15 minutes.
• Remove foil and bake for 5 more minutes until golden and melty.

5️⃣ Serve & enjoy!

• Sprinkle with chopped parsley, then serve warm!

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💡 Tips for Perfect Sliders

✅ Use soft rolls – Hawaiian rolls work best for a slightly sweet touch.
✅ Switch up the cheese – Try provolone, mozzarella, or pepper jack.
✅ Make ahead – Assemble sliders, cover, and refrigerate until ready to bake!
✅ Add extra flavor – Try crispy bacon or caramelized onions for a twist!

📌 Save this easy appetizer for your next party or family meal! 🎉🥪