🧀 Charcuterie Wreath – A Festive Holiday Appetizer! 🎄

A beautiful and delicious holiday charcuterie board arranged in the shape of a wreath! Made with cheese, meats, fresh herbs, and seasonal fruits, this easy appetizer is perfect for Christmas parties and gatherings.

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🛒 Ingredients (Customize to Your Taste!)

🧀 Cheeses:

• Brie (cut into small wedges)
• Cheddar (cubed)
• Mozzarella balls (mini)
• Gouda or Pepper Jack (sliced or cubed)

🥩 Cured Meats:

• Salami (folded into rosettes)
• Prosciutto (rolled or twisted)
• Soppressata or chorizo slices

🍇 Fruits & Extras:

• Grapes (red or green)
• Cranberries (fresh for decoration)
• Pomegranate seeds
• Olives (green and black)
• Nuts (almonds, walnuts, or pecans)
• Crackers & breadsticks

🌿 Garnishes:

• Fresh rosemary sprigs (for the wreath look)
• Fresh thyme or parsley
• Honey or fig jam (for dipping)

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🔪 Directions

1️⃣ Prepare the Base

• Arrange fresh rosemary sprigs in a circle on a large serving platter to create the wreath shape.

2️⃣ Add Cheeses & Meats

• Place cheese cubes, wedges, and mozzarella balls evenly around the wreath.
• Fold salami into rosettes and roll prosciutto, then place them between the cheeses.

3️⃣ Fill with Fruits & Extras

• Add grapes, cranberries, olives, and nuts to fill gaps.
• Arrange crackers and breadsticks around the edges or serve on the side.

4️⃣ Garnish & Serve

• Drizzle with honey or fig jam for extra flavor.
• Add extra rosemary sprigs for a fuller, festive look.
• Serve with small tongs or toothpicks for easy grabbing!

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💡 Tips & Variations

✅ Customize the meats & cheeses to your favorites!
✅ Add festive touches like sugared cranberries or star-shaped cheese slices.
✅ Use a round platter or a large wooden board to enhance the wreath effect.