🍪 No Bake Preacher Cookies (Healthy!)

Here’s a healthier twist on a nostalgic favorite — No Bake Preacher Cookies! These chocolatey, chewy treats come together in minutes and skip the refined sugars and butter for a better-for-you indulgence.

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🍪 No Bake Preacher Cookies (Healthy!)

Prep Time: 10 minutes
Chill Time: 20–30 minutes
Total Time: ~40 minutes
Servings: ~18 cookies

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📝 Ingredients:

• ½ cup natural peanut butter (or almond butter)
• ¼ cup coconut oil
• ⅓ cup honey or pure maple syrup
• ¼ cup unsweetened cocoa powder
• 1½ teaspoons vanilla extract
• 1½ cups quick oats
• Pinch of salt
• Optional: 2 tablespoons ground flaxseed or chia seeds for added nutrition

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👩‍🍳 Instructions:

1. Heat the wet ingredients:
   In a saucepan over medium heat, stir together peanut butter, coconut oil, honey (or maple syrup), and cocoa powder. Cook, stirring constantly, until smooth and just starting to bubble.
2. Add vanilla & oats:
   Remove from heat. Stir in vanilla, salt, oats, and flax/chia seeds if using. Mix until everything is fully coated.
3. Scoop and shape:
   Drop tablespoon-sized scoops of the mixture onto a parchment-lined tray. Flatten slightly with a spoon if desired.
4. Chill:
   Place tray in the fridge for 20–30 minutes until firm.
5. Serve & Store:
   Enjoy immediately or store in an airtight container in the fridge for up to 1 week.

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🍽️ Tips:

• For a nut-free version, use sunflower seed butter.
• Add mini dark chocolate chips or unsweetened coconut flakes for variety.
• Let them sit at room temp for a few minutes before eating for a softer texture.