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0 Points Chicken Fried Rice

Servings: 6 servings of 1.5 cups each


Pam Olive Oil Cooking Spray
8 oz Pkg of Frozen Veggies
1 tbsp Minced Garlic
12 oz Pkg of Frozen Riced Cauliflower I used Green Giant
4 tbsp Teriyaki Sauce I used Annie Chun
2 cups Skinless Chicken
4 Eggs
Salt and Pepper to taste

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