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BEET SALAD WITH GOAT CHEESE 2 smart points per serving


6 red beets, scrubbed and trimmed
2 1/2 tablespoons olive oil
2 tablespoons lemon juice
1/2 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
1/2 red onion, sliced
1/4 cup goat cheese, crumbled


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